Our Menu
Consuming raw or undercooked seafood, beef, chicken, or eggs may increase your risk of foodborne illness. Please inform your server if anyone in your group has a food allergy. Not all ingredients are listed in each menu item. Let your server know if you have any questions.
Starters
Warm French Country Boule
French Onion Soup
New England Clam Chowder
East Coast Oysters
Shrimp Cocktail
Sauteed Mussels
Rhode Island Calamari
Sweet & Spicy Cauliflower
Chicken Satay Lettuce Wraps
Rustic Spinach & Artichoke Dip
Tater Tot Poutine
Sticky Ribs
Smoked Chicken Wings
Grilled Flatbread Pizzas
Margherita Rustico
Hot Honey Pepperoni
Big MC10
Pizzetta Di Parma
Il Pizzetta Bianco
Greens
House Salad
Caesar Salad
Wedge Salad
Berry Beet Salad
Southwest Fried Chicken Salad
Cheeseburger Salad
All - Over - The - Map Burgers
All burgers are hand-packed & half-pound Angus beef served on a fresh bun.
The P10 Burger
The Kansas City
The North Woods
The Philly
The NYC Deli Burger (A.K.A. The Reuben Burger)
The Santa Fe
Lunch Mains
North Atlantic Salmon
Boston Schrod
Boston Fish & Chips
P10 Meatloaf
Blackened Chicken Pasta
Chicken Parmesan
Lunch Bowls
Tangy Chicken Bowl
Grilled Chicken Burrito Bowl
Sticky Pork Bowl
Poke Bowl
Custom Sandwiches
Lobster Roll
Cape Cod Reuben
Roasted Turkey Melt
Spicy Chicken Sandwich
Hot Sliced Prime Rib Sandwich
Consuming raw or undercooked seafood, beef, chicken, or eggs may increase your risk of foodborne illness. Please inform your server if anyone in your group has a food allergy. Not all ingredients are listed in each menu item. Let your server know if you have any questions.
Starters
Warm French Country Boule
French Onion Soup
New England Clam Chowder
East Coast Oysters
Shrimp Cocktail
Sauteed Mussels
Rhode Island Calamari
Sweet & Spicy Cauliflower
Chicken Satay Lettuce Wraps
Rustic Spinach & Artichoke Dip
Tater Tot Poutine
Sticky Ribs
Smoked Chicken Wings
Surf & Turf
Seared North Atlantic Salmon
Boston Dayboat Schrod
Chargrilled Swordfish Steak
New England Fried Platter
Marinated Beef Tips
Grilled N.Y. Sirloin
King Cut of Roasted Prime Rib (24 oz)
Guinness - Braised Beef Short Ribs
Double - Cut Pork Chop (16 oz)
Speakeasy Specialties
Rigatoni Bolognese
Chicken Parmesan
Almost Boneless Chicken
P10 Meatloaf
Baked Mac & Cheese
Bayou Chicken Pasta
Seafood Pappardelle Alla Vodka
Angry Shrimp
Seafood & Truffle Sacchetti
Dinner Bowls
Tangy Chicken Bowl
Grilled Chicken Burrito Bowl
Sticky Pork Bowl
Poke Bowl
All - Over - The - Map Burgers
All burgers are hand-packed & half-pound Angus beef served on a fresh bun.
The Kansas City
The North Woods
The Philly
The NYC Deli Burger (A.K.A. The Reuben Burger)
The Santa Fe
Greens
House Salad
Caesar Salad
Wedge Salad
Berry Beet Salad
Southwest Fried Chicken Salad
Cheeseburger Salad
Grilled Flatbread Pizzas
Margherita Rustico
Hot Honey Pepperoni
Big MC10
Pizzetta Di Parma
Il Pizzetta Bianco
GF - Gluten Free | We aim to offer mostly local New England beers on draft. Please inquire of your server for today's draft beer selection.
Beer & Bottle
Budweiser
Bud Light
Blue Moon
Coors Light
Heineken
Miller Lite
Michelob Ultra
Modelo
Stella Artois
Sam Adams Boston Lager
Yuengling Lager
Heineken 0.0 (N/A)
Sam Adams “Just the Haze” (N.A.)
Draft Beer
Draft Beer
Please inquire of your server for today’s selections.
Seltzers & Ciders
Truly Wild Berry
Angry Orchard
Carlson Oak Hill
High Noon Watermelon
High Noon Peach
Viva Tequila Seltzer Huckleberry
White
Pinot Grigio, Frontera, Central Valley, Chile
Pinot Grigio, Cielo, Italy
Pinot Grigio, Montefresco, Veneto, Italy
Riesling, Josef Leitz Dragonstone, Rheingau, Germany
Sauvignon Blanc, Quilt "Threadcount", CA
Sauvignon Blanc, Matua Marlborough, New Zealand
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand
Chardonnay, Frontera, Central Valley, Chile
Chardonnay, J. Lohr Riverstone Monterey, California
Chardonnay, Harken, Salinas Valley, CA
Chardonnay, Hahn "SLH", Santa Lucia Highlands California
Moscato D'Asti, Piazzo, Italy
Sparkling
Sauvignon Blanc Sparkling Water, Matua
Prosecco, Lunetta, Italy, Split
Rosé, Lunetta, Trentino, Italy, Split
Champagne, Veuve Clicquot, France
Pink
Rosé, Decoy, CA
Rosé, Belle Glos, Sonoma Coast, California
Rosé, Whispering Angel, France
Rosé, Josef Leitz, Alcohol-Free Germany
Red
Red Blend, Storm Point, Swartland, S. Africa
Pinot Noir, J. Lohr “Falcon’s Perch”, Monterey, California
Pinot Noir, Elouan, Coastal Oregon
Pinot Noir, Boen, Russian River Valley, California
Pinot Noir, Folly of the Beast Central Coast, California
Merlot, J. Lohr “Los Osos”, Paso Robles, California
Umberto Cesari, Sangiovese Riserva, Emilia Romagna, Italy
Cabernet Sauvignon, Frontera Central Valley, Chile
Cabernet Sauvignon, J. Lohr, “Seven Oaks” Paso Robles, California
Cabernet Sauvignon, Chop Shop, California
Cabernet Sauvignon, Substance Columbia Valley, Washington State
Cabernet Sauvignon, Decoy Sonoma, California
Red Blend, J. Lohr “Pure Paso” Paso Robles, California
Cabernet Sauvignon, J. Lohr, “Hilltop" Paso Robles, California
Cabernet Sauvignon, Groth, Napa, California
Hynes Classics
Naked Cosmo
Blood Orange Martini
P10's Pear Martini
Espresso Martini Flight*
*Minimum of 2 guests per flight. Served daily until 9 pm.
Our Famous
Our special house recipe.
Cocktails
Kiwi Limeade
Pineapple Infused Margarita
Cucumber Melon
Rocket Pop
Tropical Whale
Whiskey-Tai
“Without the Kick”
Limoncello Spritz
Peachy Lychee Spritz
Additional Notes Concerning Private Events:
Consuming raw or undercooked eggs, beef, seafood, shellfish or chicken may increase the risk of foodborne illness.
Before placing your order, please notify us of any food allergies.
Plated 2- Course Meal
(Please Select 3 Entrées)
For Groups Larger Than 25, Entrée Item Counts Are Requested in Advance
Pricing includes: Warm Bread & Butter, Salad Course, Entree Course, Coffee & Tea
Lunch $35.00 per person | Dinner $45.00 per person
Taxes and gratuity not included. Prices Are Subject to Change | Dinner prices all day Sunday
Slow-Roasted Prime Rib
Marinated Tenderloin Tips
Chicken Parmesan
Grilled North Atlantic Salmon
Filet of Broiled Haddock
Almost Boneless Chicken
Starch Options:
Vegetable Options:
Appetizer Station
*Please Select Three Items
*Must Have a Minimum of 25 Guests
$30 per person
Add Fresh Fruit & Cheese Display for $7/person
Each additional appetizer $7 /person
Sweet & Spicy Cauliflower
Coconut Shrimp
House Made Meatballs
Chicken Wings / Tenders
Burger Sliders
Mac & Cheese Fritters
Arancini with Marinara
Southwest Spring Rolls
Buffet
*Must Have a Minimum of 25 Guests
$35 per person
Warm Dinner Rolls & Butter
Included
All guests are served coffee and tea upon request
Add Fresh Fruit & Cheese Display for $7/person
Assorted Mini Pastries available $100 per 3 Dozen
*Choose (1) of Salad:
*Choose (1) Pasta Course:
Blackened Chicken Pasta (Roasted Red Peppers, Baby Spinach, Cajun Spice)
Pasta Carbonara (Penne, Sweet Peas, Crispy Pancetta, Reggiano Crema)
American Primavera (Penne, Seasonal Vegetables, HouseMade Marinara Sauce)
*Choose (1) Entree Course:
Chicken Parmesan (Seasoned crumbs, sweet marinara, mozzarella)
Beef Tips (Grilled, tenderloin cut, 48hr house marinade) - Additional $10 per person
Choice of Vegetable:
Vegetable Medley
Butternut Squash
Choice of Starch:
Garlic Mashed Potatoes
Additional Platters
Serving Size Guide:
Half Pan - 10 people | Full Pan - 15 to 20 people
Serving sizes are estimates. Please inquire should you have questions.
*Additional options of party platters are available. Please Inquire*
Chicken, Ziti, Broccoli, Alfredo or Garlic & Olive Oil
Chicken Parmigiana (Cutlet Only)
Mac & Cheese (Plain)
Beef Tips
Broiled Haddock
Parmesan Risotto
Guinness - Braised Short Rib
Chicken Marsala
Blacken Chicken Pasta
Sweet & Spicy Cauliflower
Chicken Wings / Tenders
House / Caesar Salad
Signature Bevy’s
Mimosa Bar
Additional champagne bottles $42.00 each
Sangria Tower
Bloody Mary Bar
Serving Size Guide: Half Pan - 10 people | Full Pan - 15 to 20 people • Serving sizes are estimates. Please inquire should you have questions • Consuming raw or undercooked eggs, beef, seafood, shellfish, or chicken may increase the risk of foodborne illness.
Salad & Soup
Pasta Salad
Potato Salad
House Salad
Caesar Salad
New England Clam Chowder
Specialty Soup
Appetizers
*Available flavors include: Buffalo, Sweet Chili, or BBQ. Please specify upon ordering • Additional Options are available. Please Inquire.
Jumbo Shrimp Cocktail
Precinct 10 Meatballs
Calamari
Southwest Chicken Spring Rolls
BBQ Pull Pork Sliders
Cauliflower
Chicken Wings
Boneless Chicken Tenders
Main Courses
Additional Options are available. Please Inquire.
Marinated Beef Tips
Braised Beef Short Ribs
Chicken Parmesan
Mac & Cheese (Plain)
Broiled Haddock
House Smoked Ribs
BBQ Pulled Pork
Famous Smokehouse Platter
Pasta
Please choose: Penne or Linguini • Prices may vary. Please inquire. Additional Options are available.
Baked Ziti
Chicken, Broccoli & Ziti
Blackened Chicken Pasta
Chicken Piccata
American Primavera
Chicken Marsala
Parmesan Risotto
Shrimp Risotto
Mushroom Risotto
Vegetable Risotto
Accompaniments
Delmonico Potatoes
Butternut Squash
Garlic Mashed Potatoes
Seasoned Green Beans
Roasted Vegetables
Consuming raw or undercooked eggs, beef, chicken, or seafood may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your group has a food allergy. 20% gratuity may be added to groups of 6+.
Main Menu
Traditional Turkey Dinner
New York Sirloin
Roast King Cut of Prime Rib
Guinness Braised Short Ribs
Schrod Imperial
Chargrilled Swordfish Steak
Seared North Atlantic Salmon
New England Fried Seafood Platter
2 Lb. Baked Stuffed Lobster
Appetizers
Shrimp Cocktail
Clam Chowder
House Salad
Caesar Salad
Wedge Salad
Sweet & Spicy Cauliflower
Sweet Chili Glazed Shrimp
Rhode Island Style Calamari
Children's Menu
Turkey Dinner
Chicken Tenders
Fish & Chips
Mac & Cheese
Our Sushi Menu is available for Dinner Wednesday-Saturday evenings as well as all day on Sundays.
Maki of the moment
Our daily selection of sushi
71 West Roll
topped w/salmon, spicy mayo,
eel sauce + crispy onion
Precinct 10 Roll
shrimp topped w/ mango,
tuna, thai chili + mango
sauce
Spicy Salmon Roll
topped w/chili, salmon, sriracha,
eel sauce - spicy mayo
Spicy Tuna Crunch Roll
flakes - spicy mayo - sriracha -
sesame oil
Crispy Dragon Roll
tempura flakes - ponzu-
tuna - fried onions -
spicy mayo- eel sauce
Shrimp Tempura Roll
spicy mayo - tobiko - nori wrap
Spider Roll
tobiko - nori wrap
Negihamachi
California Roll
Avocado Cucumber Roll
Vegetarian Roll
carrot - asparagus - mango
Philadelphia Roll
cheese
Nigiri
salmon or yellowtail
Sashimi
salmon or yellowtail