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Precinct 10: American Restaurant and Bar in Weymouth logo top - HomepagePrecinct 10: American Restaurant and Bar in Weymouth logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Home
  • Menu
  • Specials
  • Entertainment
  • Private Events
  • Reservations
  • Gift Cards
  • Locations
  • Join Our Team

Our Menu

  • Lunch
  • Dinner
  • Beer
  • Wine
  • Cocktails
  • Private Event Menus
  • Catering
  • Thanksgiving Day Menu
  • Sushi Menu

Consuming raw or undercooked seafood, beef, chicken, or eggs may increase your risk of foodborne illness. Please inform your server if anyone in your group has a food allergy. Not all ingredients are listed in each menu item. Let your server know if you have any questions.

Starters

Warm French Country Boule

$5.00
Baked artisan bread coated with warm garlic butter and dusted with Romano, served with sides of soft whipped butter and basil pesto oil.

French Onion Soup

$9.00
Gratin-style, toasted crostini.

New England Clam Chowder

$9.00
Chopped Atlantic clams, potatoes, sweet cream.

East Coast Oysters

$3.00/each
Mignonette & cocktail sauce.

Shrimp Cocktail

$4.00/each
Lemon, cocktail sauce.

Sauteed Mussels

$16.00
New England white style or red marinara.

Rhode Island Calamari

$17.00
Fried banana peppers, roasted red pepper remoulade.

Sweet & Spicy Cauliflower

$17.00
Panko-fried, sesame seeds, sweet & spicy sauce.

Chicken Satay Lettuce Wraps

$22.00
Spicy Thai peanut-marinated chicken, bibb lettuce cups, shredded vegetables, crispy yellow noodles, soy-glazed cashews, rice, spicy Thai peanut sauce.

Rustic Spinach & Artichoke Dip

$19.00
P10’s special recipe, toasted corn tortilla chips.

Tater Tot Poutine

$19.00
Crunchy tots, red wine demi glace, 10-cheese sauce, slow-braised short rib, scallions, truffle oil.

Sticky Ribs

$19.00
Sweet & spicy honey-glazed pork.

Smoked Chicken Wings

$17.00
Plain-smoked, bourbon-maple, or buffalo served with bleu cheese • Upon Request: Fried Boneless Tenders

Grilled Flatbread Pizzas

Margherita Rustico

$16.00
Fresh mozzarella, sweet tomato sauce, basil.

Hot Honey Pepperoni

$16.00
Mozzarella, crispy pepperoni, hot honey drizzle.

Big MC10

$16.00
Ground Angus beef, special sauce, cheese, lettuce, tomatoes, bourbon onions.

Pizzetta Di Parma

$16.00
Buffalo mozzarella, prosciutto, arugula, caramelized onions, fig balsamic.

Il Pizzetta Bianco

$16.00
Spinach, artichokes, roasted red peppers, garlic parmesan white sauce.

Greens

House Salad

$12.00
Mesclun, tomatoes, cucumbers, red onions, olives, pepperoncini.

Caesar Salad

$12.00
Romaine, asiago croutons, parmesan cheese, house Caesar dressing.

Wedge Salad

$15.00
Iceberg wedge, bleu cheese crumbles, smoked bacon, red onions, tomatoes, house bleu cheese dressing.

Berry Beet Salad

$18.00
Sliced bi-colored beets, baby spinach, strawberries, blackberries, red onions, avocado, quinoa, candied pecans, goat cheese, balsamic vinaigrette.

Southwest Fried Chicken Salad

$19.00
Crispy fried chicken, spring lettuce mix, roasted corn, black beans, tomatoes, avocado, bacon, cheddar jack cheese, barbecue ranch dressing.

Cheeseburger Salad

$22.00
Grilled house-ground & hand-packed 8 oz. Angus beef burger & cheddar cheese over a salad of mixed greens, tomatoes, onions, avocado, smoked bacon & diced pickles.

All - Over - The - Map Burgers

All burgers are hand-packed & half-pound Angus beef served on a fresh bun.

The P10 Burger

$19.00
American cheese, lettuce, tomato.

The Kansas City

$19.00
Smoked bacon, fried onion strings, melted American cheese, smoky Kansas City barbecue sauce, lettuce, tomato, onions.

The North Woods

$19.00
Maple bourbon-brushed, smoked bacon, thick-cut sliced tomato, lettuce, double American cheese.

The Philly

$19.00
House 10-cheese sauce, American cheese, griddled onions, hot peppers.

The NYC Deli Burger (A.K.A. The Reuben Burger)

$19.00
Swiss cheese, sauerkraut, Thousand Island dressing.

The Santa Fe

$19.00
Cajun-spiced & blackened, grilled jalapenos, pepper jack cheese, spicy aioli, lettuce, tomato, onions.

Lunch Mains

North Atlantic Salmon

$19.00
Sweet potato & sage jasmine rice, grilled asparagus, pumpkin seed oil, crispy pancetta.

Boston Schrod

$19.00
Fresh daily, broiled, light crumbs.

Boston Fish & Chips

$19.00
Fried schrod, hand-cut fries, cole slaw, tartar sauce.

P10 Meatloaf

$19.00
Beef & pork blend, caramelized onion gravy, mashed potatoes, sauteed green beans.

Blackened Chicken Pasta

$22.00
Spinach, roasted red peppers, spicy Cajun cream sauce, penne.

Chicken Parmesan

$22.00
Breaded herb-pressed chicken breasts, provolone cheese, house sweet marinara, basil, linguini.

Lunch Bowls

Tangy Chicken Bowl

$19.00
Charred vegetables, scallions, jasmine rice & quinoa, sliced almonds, sesame seeds, tangy, sweet & spicy sauce.

Grilled Chicken Burrito Bowl

$19.00
Jasmine rice, pico de gallo, black beans, yellow cheddar, roasted corn, iceberg lettuce, avocado, sriracha dressing.

Sticky Pork Bowl

$19.00
Jasmine rice, broccoli, scallions, sesame seeds, spiced honey pulled pork.

Poke Bowl

$19.00
Raw yellowfin tuna, jasmine rice, cucumber, avocado, poke sauce, spicy mayo, seaweed salad, sesame seeds.

Custom Sandwiches

Lobster Roll

MP
Local lobster, light mayo, lemon, celery, buttered fresh roll.

Cape Cod Reuben

$21.00
Crispy cod, Swiss cheese, Thousand Island dressing, pickles, chilled slaw, toasted rye.

Roasted Turkey Melt

$18.00
House-roasted white meat turkey breast, aged cheddar cheese, smoked bacon, tomato, avocado, herb mayo.

Spicy Chicken Sandwich

$18.00
Spice-breaded chicken breast, smoked bacon, red onions, dill pickles, lettuce, tomato, cheddar cheese, spiced aioli, fresh bun.

Hot Sliced Prime Rib Sandwich

$21.00
Caramelized onions, horseradish crema, cheddar cheese, French baguette, au jus.

Consuming raw or undercooked seafood, beef, chicken, or eggs may increase your risk of foodborne illness. Please inform your server if anyone in your group has a food allergy. Not all ingredients are listed in each menu item. Let your server know if you have any questions.

Starters

Warm French Country Boule

$5.00
Baked artisan bread coated with warm garlic butter and dusted with Romano, served with sides of soft whipped butter and basil pesto oil.

French Onion Soup

$9.00
Gratin-style, toasted crostini.

New England Clam Chowder

$9.00
Chopped Atlantic clams, potatoes, sweet cream.

East Coast Oysters

$3.00/each
Mignonette & cocktail sauce.

Shrimp Cocktail

$4.00/each
Lemon, cocktail sauce.

Sauteed Mussels

$16.00
New England white style or red marinara.

Rhode Island Calamari

$17.00
Fried banana peppers, roasted red pepper remoulade.

Sweet & Spicy Cauliflower

$17.00
Panko-fried, sesame seeds, sweet & spicy sauce.

Chicken Satay Lettuce Wraps

$22.00
Spicy Thai peanut-marinated chicken, bibb lettuce cups, shredded vegetables, crispy yellow noodles, soy-glazed cashews, rice, spicy Thai peanut sauce.

Rustic Spinach & Artichoke Dip

$19.00
P10’s special recipe, toasted corn tortilla chips.

Tater Tot Poutine

$19.00
Crunchy tots, red wine demi glace, 10-cheese sauce, slow-braised short rib, scallions, truffle oil.

Sticky Ribs

$19.00
Sweet & spicy honey-glazed pork.

Smoked Chicken Wings

$17.00
Plain-smoked, bourbon-maple, or buffalo served with bleu cheese • Upon Request: Fried Boneless Tenders

Surf & Turf

Seared North Atlantic Salmon

$32.00
Sweet potato & sage jasmine rice, grilled asparagus, pumpkin seed oil, crispy pancetta.

Boston Dayboat Schrod

$29.00
Broiled fresh catch, toasted crumbs.

Chargrilled Swordfish Steak

$34.00
Parmesan risotto, braised spinach, lemon caper butter sauce, pickled onions.

New England Fried Platter

MP
Mix & Match: Whole-Belly Clams | Scallops | Shrimp | Schrod Chilled Slaw, House-Cut Fries

Marinated Beef Tips

$36.00
Grilled, tenderloin cut, 48 hr marinade.

Grilled N.Y. Sirloin

$38.00
Lightly seasoned, chargrilled, shallot butter.

King Cut of Roasted Prime Rib (24 oz)

MP
Herb-seasoned, slow-roasted, garlic-rosemary jus.

Guinness - Braised Beef Short Ribs

$34.00
Slow-roasted root vegetables, mashed potatoes, port demi glace.

Double - Cut Pork Chop (16 oz)

$29.00
Cashews, cranberries, jasmine rice, grilled asparagus, honey garlic glaze.

Speakeasy Specialties

Rigatoni Bolognese

$28.00
Luciano’s beef ragu, sweet marinara, ricotta, garlic crostini.

Chicken Parmesan

$28.00
Breaded herb-pressed chicken breasts, provolone cheese, house sweet marinara, basil, linguini.

Almost Boneless Chicken

$29.00
Seasoned & roasted half chicken, mashed potatoes & sauteed green beans, natural jus.

P10 Meatloaf

$25.00
Beef & pork blend, caramelized onion gravy, mashed potatoes, sauteed green beans.

Baked Mac & Cheese

$19.00
Baked penne, 10-cheese sauce, toasted breadcrumbs • Add: Chicken +$10.00 | Short Rib +$10.00 | Lobster +$18.00

Bayou Chicken Pasta

$32.00
Blackened chicken, roasted red peppers, spinach, penne, spicy Cajun cream sauce.

Seafood Pappardelle Alla Vodka

$34.00
Shrimp, scallops, salmon, swordfish, roasted tomatoes, scallions, vodka sauce, pappardelle.

Angry Shrimp

$32.00
Spicy blackened shrimp, flame-roasted jalapenos & corn, chorizo, parmesan cream sauce, rigatoni.

Seafood & Truffle Sacchetti

$34.00
Seared scallops, jumbo Gulf shrimp, lobster meat, truffle sacchetti, grilled asparagus, roasted tomatoes, aged fig balsamic reduction.

Dinner Bowls

Tangy Chicken Bowl

$23.00
Charred vegetables, scallions, jasmine rice & quinoa, sliced almonds, sesame seeds, tangy sweet & spicy sauce.

Grilled Chicken Burrito Bowl

$23.00
Jasmine rice, pico de gallo, black beans, yellow cheddar, roasted corn, iceberg lettuce, avocado, sriracha dressing.

Sticky Pork Bowl

$23.00
Jasmine rice, broccoli, scallions, sesame seeds, spiced honey pulled pork.

Poke Bowl

$23.00
Raw yellowfin tuna, jasmine rice, cucumber, avocado, poke sauce, spicy mayo, seaweed salad, sesame seeds.

All - Over - The - Map Burgers

All burgers are hand-packed & half-pound Angus beef served on a fresh bun.

The Kansas City

$19.00
Smoked bacon, fried onion strings, melted American cheese, smoky Kansas City barbecue sauce, lettuce, tomato, onions.

The North Woods

$19.00
Maple bourbon-brushed, smoked bacon, thick-cut sliced tomato, lettuce, double American cheese.

The Philly

$19.00
House 10-cheese sauce, American cheese, griddled onions, hot peppers.

The NYC Deli Burger (A.K.A. The Reuben Burger)

$19.00
Swiss cheese, sauerkraut, Thousand Island dressing.

The Santa Fe

$19.00
Cajun-spiced & blackened, grilled jalapenos, pepper jack cheese, spicy aioli, lettuce, tomato, onions.

Greens

House Salad

$12.00
Mesclun, tomatoes, cucumbers, red onions, olives, pepperoncini.

Caesar Salad

$12.00
Romaine, asiago croutons, parmesan cheese, house Caesar dressing.

Wedge Salad

$15.00
Iceberg wedge, bleu cheese crumbles, smoked bacon, red onions, tomatoes, house bleu cheese dressing.

Berry Beet Salad

$18.00
Sliced bi-colored beets, baby spinach, strawberries, blackberries, red onions, avocado, quinoa, candied pecans, goat cheese, balsamic vinaigrette.

Southwest Fried Chicken Salad

$19.00
Crispy fried chicken, spring lettuce mix, roasted corn, black beans, tomatoes, avocado, bacon, cheddar jack cheese, barbecue ranch dressing.

Cheeseburger Salad

$22.00
Grilled house-ground & hand-packed 8 oz. Angus beef burger & cheddar cheese over a salad of mixed greens, tomatoes, onions, avocado, smoked bacon & diced pickles.

Grilled Flatbread Pizzas

Margherita Rustico

$16.00
Fresh mozzarella, sweet tomato sauce, basil.

Hot Honey Pepperoni

$16.00
Mozzarella, crispy pepperoni, hot honey drizzle.

Big MC10

$16.00
Ground Angus beef, special sauce, cheese, lettuce, tomatoes, bourbon onions.

Pizzetta Di Parma

$16.00
Buffalo mozzarella, prosciutto, arugula, caramelized onions, fig balsamic.

Il Pizzetta Bianco

$16.00
Spinach, artichokes, roasted red peppers, garlic parmesan white sauce.

GF - Gluten Free | We aim to offer mostly local New England beers on draft. Please inquire of your server for today's draft beer selection.

Beer & Bottle

Budweiser

Bud Light

Blue Moon

Coors Light

Heineken

Miller Lite

Michelob Ultra

Modelo

Stella Artois

Sam Adams Boston Lager

Yuengling Lager

Heineken 0.0 (N/A)

Sam Adams “Just the Haze” (N.A.)

Draft Beer

Draft Beer

Our draft beer offerings change frequently.
Please inquire of your server for today’s selections.

Seltzers & Ciders

Truly Wild Berry

Angry Orchard

Carlson Oak Hill

High Noon Watermelon

High Noon Peach

Viva Tequila Seltzer Huckleberry

White

Pinot Grigio, Frontera, Central Valley, Chile

$10.00/Glass
$36.00/Bottle

Pinot Grigio, Cielo, Italy

$11.00/Glass
$42.00/Bottle

Pinot Grigio, Montefresco, Veneto, Italy

$11.00/Glass
$42.00/Bottle

Riesling, Josef Leitz Dragonstone, Rheingau, Germany

$12.00/Glass
$44.00/Bottle

Sauvignon Blanc, Quilt "Threadcount", CA

$12.00/Glass
$44.00/Bottle

Sauvignon Blanc, Matua Marlborough, New Zealand

$12.00/Glass
$44.00/Bottle

Sauvignon Blanc, Whitehaven, Marlborough, New Zealand

$12.00/Glass
$44.00/Bottle

Chardonnay, Frontera, Central Valley, Chile

$10.00/Glass
$36.00/Bottle

Chardonnay, J. Lohr Riverstone Monterey, California

$10.00/Glass
$36.00/Bottle

Chardonnay, Harken, Salinas Valley, CA

$10.00/Glass
$36.00/Bottle

Chardonnay, Hahn "SLH", Santa Lucia Highlands California

$16.00/Glass
$60.00/Bottle

Moscato D'Asti, Piazzo, Italy

$13.00/Glass
$48.00/Bottle

Sparkling

Sauvignon Blanc Sparkling Water, Matua

$11.00/Can

Prosecco, Lunetta, Italy, Split

$11.00/Glass
$42.00/Bottle

Rosé, Lunetta, Trentino, Italy, Split

$11.00/Glass

Champagne, Veuve Clicquot, France

$100.00/Bottle

Pink

Rosé, Decoy, CA

$13.00/Glass
$44.00/Bottle

Rosé, Belle Glos, Sonoma Coast, California

$13.00/Glass
$48.00/Bottle

Rosé, Whispering Angel, France

$13.00/Glass
$48.00/Bottle

Rosé, Josef Leitz, Alcohol-Free Germany

$12.00/Can

Red

Red Blend, Storm Point, Swartland, S. Africa

$12.00/Glass
$44.00/Bottle

Pinot Noir, J. Lohr “Falcon’s Perch”, Monterey, California

$10.00/Glass
$36.00/Bottle

Pinot Noir, Elouan, Coastal Oregon

$12.00/Glass
$44.00/Bottle

Pinot Noir, Boen, Russian River Valley, California

$12.00/Glass
$44.00/Bottle

Pinot Noir, Folly of the Beast Central Coast, California

$12.00/Glass
$44.00/Bottle

Merlot, J. Lohr “Los Osos”, Paso Robles, California

$10.00/Glass
$36.00/Bottle

Umberto Cesari, Sangiovese Riserva, Emilia Romagna, Italy

$16.00/Glass
$60.00/Bottle

Cabernet Sauvignon, Frontera Central Valley, Chile

$10.00/Glass
$36.00/Bottle

Cabernet Sauvignon, J. Lohr, “Seven Oaks” Paso Robles, California

$11.00/Glass
$42.00/Bottle

Cabernet Sauvignon, Chop Shop, California

$11.00/Glass
$40.00/Bottle

Cabernet Sauvignon, Substance Columbia Valley, Washington State

$13.00/Glass
$48.00/Bottle

Cabernet Sauvignon, Decoy Sonoma, California

$14.00/Glass
$52.00/Bottle

Red Blend, J. Lohr “Pure Paso” Paso Robles, California

$60.00/Bottle

Cabernet Sauvignon, J. Lohr, “Hilltop" Paso Robles, California

$70.00/Bottle

Cabernet Sauvignon, Groth, Napa, California

$140.00/Bottle

Hynes Classics

Naked Cosmo

$14.00
Absolut Elyx premium vodka, Combier orange liqueur, white cranberry.

Blood Orange Martini

$14.00
Ketel One vodka, blood orange, pomegranate.

P10's Pear Martini

$14.00
Absolut pear vodka, elderflower, lemon.

Espresso Martini Flight*

$28.00
Experience four trending, espresso 4 oz martinis.
*Minimum of 2 guests per flight. Served daily until 9 pm.

Our Famous

$14.00
Red or white sangria.
Our special house recipe.

Cocktails

Kiwi Limeade

$14.00
Olmeca Altos Blanco tequila, strawberry & kiwi, lime.

Pineapple Infused Margarita

$14.00
Don Fulano Blanco tequila infused with green tea & pineapple, lime.

Cucumber Melon

$14.00
Ketel One Cucumber Mint vodka, watermelon, lime.

Rocket Pop

$14.00
Absolut citron vodka, chinola passion fruit, blends of citrus & apple, curacao.

Tropical Whale

$14.00
Gray whale gin, tropical ginger beer, fresh mint.

Whiskey-Tai

$14.00
Taffer’s browned butter bourbon, Bulleit bourbon, pineapple, botanical blends.

“Without the Kick”

Limoncello Spritz

$10.00
Alcohol-free | Pallini limoncello zero, blueberry, seltzer.

Peachy Lychee Spritz

$8.00
Alcohol-free | Peach & lychee, grenadine, bubbles.

Additional Notes Concerning Private Events:
Consuming raw or undercooked eggs, beef, seafood, shellfish or chicken may increase the risk of foodborne illness.

Before placing your order, please notify us of any food allergies.

Plated 2- Course Meal

(Please Select 3 Entrées)
For Groups Larger Than 25, Entrée Item Counts Are Requested in Advance
Pricing includes: Warm Bread & Butter, Salad Course, Entree Course, Coffee & Tea

Lunch $35.00 per person | Dinner $45.00 per person
Taxes and gratuity not included. Prices Are Subject to Change | Dinner prices all day Sunday

Slow-Roasted Prime Rib

MP
Rosemary, garlic, natural jus.

Marinated Tenderloin Tips

MP
Grilled, tenderloin cut, 48-hr marinade.

Chicken Parmesan

Seasoned crumbs, sweet marinara, mozzarella, linguine | Complete Dish

Grilled North Atlantic Salmon

Chargrilled salmon, choice of two side dishes.

Filet of Broiled Haddock

Fresh fine breadcrumbs, herbs, lemon butter.

Almost Boneless Chicken

Seasoned and roasted half chicken, mashed potatoes, vegetables, natural jus | Complete Dish

Starch Options:

Baked Potato | Garlic Mashed | Delmonico Potatoes

Vegetable Options:

Green Beans | Broccoli | Butternut Squash

Appetizer Station

*Please Select Three Items
*Must Have a Minimum of 25 Guests
$30 per person

Add Fresh Fruit & Cheese Display for $7/person
Each additional appetizer $7 /person

Sweet & Spicy Cauliflower

Coconut Shrimp

House Made Meatballs

Chicken Wings / Tenders

Buffalo, Sweet Chili, BBQ or Teriyaki

Burger Sliders

Mac & Cheese Fritters

Arancini with Marinara

Southwest Spring Rolls

Buffet

*Must Have a Minimum of 25 Guests
$35 per person
Warm Dinner Rolls & Butter
Included
All guests are served coffee and tea upon request

Add Fresh Fruit & Cheese Display for $7/person
Assorted Mini Pastries available $100 per 3 Dozen

*Choose (1) of Salad:

1) Garden Salad or Caesar Salad

*Choose (1) Pasta Course:

Chicken, Broccoli & Ziti (White Wine Garlic or Alfredo)
Blackened Chicken Pasta (Roasted Red Peppers, Baby Spinach, Cajun Spice)
Pasta Carbonara (Penne, Sweet Peas, Crispy Pancetta, Reggiano Crema)
American Primavera (Penne, Seasonal Vegetables, HouseMade Marinara Sauce)

*Choose (1) Entree Course:

Broiled Haddock (Fresh Fine Breadcrumbs, Herbs, Lemon Butter)
Chicken Parmesan (Seasoned crumbs, sweet marinara, mozzarella)
Beef Tips (Grilled, tenderloin cut, 48hr house marinade) - Additional $10 per person

Choice of Vegetable:

Green Beans
Vegetable Medley
Butternut Squash

Choice of Starch:

Delmonico Potatoes
Garlic Mashed Potatoes

Additional Platters

Serving Size Guide:
Half Pan - 10 people | Full Pan - 15 to 20 people
Serving sizes are estimates. Please inquire should you have questions.

*Additional options of party platters are available. Please Inquire*

Chicken, Ziti, Broccoli, Alfredo or Garlic & Olive Oil

Half Pan $150.00 | Full Pan $300.00

Chicken Parmigiana (Cutlet Only)

Half Pan $150.00 | Full Pan $300.00

Mac & Cheese (Plain)

Half Pan $75.00 | Full Pan $140.00 • Add-ons available

Beef Tips

Half Pan $225.00 | Full Pan $500.00

Broiled Haddock

Full Pan $170.00

Parmesan Risotto

Half Pan $75.00 | Full Pan $120.00

Guinness - Braised Short Rib

Half Pan $250.00 | Full Pan $480.00

Chicken Marsala

Half Pan $150.00 | Full Pan $300.00

Blacken Chicken Pasta

Half Pan $120.00 | Full Pan $200.00

Sweet & Spicy Cauliflower

Half Pan $90.00 | Full Pan $150.00

Chicken Wings / Tenders

Half Pan $100.00 | Full Pan $175.00

House / Caesar Salad

Bowl $75.00

Signature Bevy’s

Mimosa Bar

$130.00
4 Bottles of champagne, assorted juices (orange, cranberry & pineapple) Glasses garnished with an orange slice

Additional champagne bottles $42.00 each

Sangria Tower

$200.00/per tower
Red- house recipe White- house recipe

Bloody Mary Bar

$16.00/per person
House bloody mix, Tito’s vodka accompanied by Celery stalks, fresh horseradish, Worcestershire sauce, Applewood bacon, fresh lemons & limes, and bleu cheese stuffed olives, cucumber coins

Serving Size Guide: Half Pan - 10 people | Full Pan - 15 to 20 people • Serving sizes are estimates. Please inquire should you have questions • Consuming raw or undercooked eggs, beef, seafood, shellfish, or chicken may increase the risk of foodborne illness.

Salad & Soup

Pasta Salad

Half Pan $50.00 | Full Pan $95.00

Potato Salad

Half Pan $50.00 | Full Pan $95.00

House Salad

Half Pan $50.00 | Full Pan $95.00

Caesar Salad

Half Pan $50.00 | Full Pan $95.00

New England Clam Chowder

Half Pan $95.00 | Full Pan $185.00

Specialty Soup

*Available upon request | Please Inquire.

Appetizers

*Available flavors include: Buffalo, Sweet Chili, or BBQ. Please specify upon ordering • Additional Options are available. Please Inquire.

Jumbo Shrimp Cocktail

$4.50/each

Precinct 10 Meatballs

Half Pan $100.00 | Full Pan $190.00

Calamari

Half Pan $80.00 | Full Pan $150.00

Southwest Chicken Spring Rolls

Half Pan $70.00 | Full Pan $130.00

BBQ Pull Pork Sliders

Half Pan (12) $80.00 | Full Pan (24) $150.00

Cauliflower

Half Pan $80.00 | Full Pan $150.00

Chicken Wings

Half Pan $80.00 | Full Pan $160.00

Boneless Chicken Tenders

Half Pan $80.00 | Full Pan $160.00

Main Courses

Additional Options are available. Please Inquire.

Marinated Beef Tips

Half Pan $190.00 | Full Pan $380.00 • Beef tips are marinated and grilled over an open flame with oak wood. Tips are a tenderloin cut.

Braised Beef Short Ribs

Half Pan $200.00 | Full Pan $400.00

Chicken Parmesan

Half Pan $145.00 | Full Pan $280.00

Mac & Cheese (Plain)

Half Pan $75.00 | Full Pan $150.00 • With Short Rib - Half Pan $160.00 | Full Pan $300.00 • With Chicken - Half Pan $120.00 | Full Pan $220.00

Broiled Haddock

$120.00/Full Pan

House Smoked Ribs

Half Pan $120.00 | Full Pan $220.00

BBQ Pulled Pork

Half Pan $100.00 | Full Pan $190.00

Famous Smokehouse Platter

$350.00/Full Pan
House Ribs, Andouille Sausage, BBQ Pulled Pork, Brisket

Pasta

Please choose: Penne or Linguini • Prices may vary. Please inquire. Additional Options are available.

Baked Ziti

Half Pan $50.00 | Full Pan $100.00

Chicken, Broccoli & Ziti

Half Pan $100.00 | Full Pan $190.00 • Choice of White Wine Garlic or Alfredo.

Blackened Chicken Pasta

Half Pan $100.00 | Full Pan $190.00

Chicken Piccata

Half Pan $100.00 | Full Pan $190.00

American Primavera

Half Pan $100.00 | Full Pan $190.00

Chicken Marsala

Half Pan $100.00 | Full Pan $190.00

Parmesan Risotto

Half Pan $70.00 | Full Pan $130.00

Shrimp Risotto

Half Pan $140.00 | Full Pan $270.00

Mushroom Risotto

Half Pan $100.00 | Full Pan $190.00

Vegetable Risotto

Half Pan $100.00 | Full Pan $190.00

Accompaniments

Delmonico Potatoes

Half Pan $50.00 | Full Pan $95.00

Butternut Squash

Half Pan $50.00 | Full Pan $95.00

Garlic Mashed Potatoes

Half Pan $50.00 | Full Pan $95.00

Seasoned Green Beans

Half Pan $50.00 | Full Pan $95.00

Roasted Vegetables

Half Pan $50.00 | Full Pan $95.00

Consuming raw or undercooked eggs, beef, chicken, or seafood may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your group has a food allergy. 20% gratuity may be added to groups of 6+.

Main Menu

Traditional Turkey Dinner

$29.00
With all the fixings.

New York Sirloin

$45.00
Bleu cheese butter.

Roast King Cut of Prime Rib

$48.00
Slow-roasted, herb-seasoned, natural jus.

Guinness Braised Short Ribs

$35.00
Boneless beef short ribs, traditional mashed potatoes, sauteed green beans.

Schrod Imperial

$35.00
Filet of cod, medium shrimp & scallops, classic Newberg sauce.

Chargrilled Swordfish Steak

$34.00
Risotto of crab meat, tri-colored roasted tomatoes & parmesan, grilled asparagus, spicy citrus garlic aioli.

Seared North Atlantic Salmon

$34.00
Crab & shrimp fried rice, chipotle aioli.

New England Fried Seafood Platter

Market Price
Mix & match or get all four: Whole Belly Clams, Shrimp, Scallops, Schrod, Hand-Cut Fries, Chilled Slaw.

2 Lb. Baked Stuffed Lobster

Market Price
Claw meat steamed and removed from the shell, then placed back inside the lobster along with sauteed scallops and our house seafood stuffing, then baked and topped with medium shrimp.

Appetizers

Shrimp Cocktail

$4.00/each

Clam Chowder

$9.00

House Salad

$10.00

Caesar Salad

$10.00

Wedge Salad

$12.00

Sweet & Spicy Cauliflower

$17.00

Sweet Chili Glazed Shrimp

$18.00

Rhode Island Style Calamari

$17.00

Children's Menu

Turkey Dinner

$15.00

Chicken Tenders

$15.00

Fish & Chips

$15.00

Mac & Cheese

$15.00

Our Sushi Menu is available for Dinner Wednesday-Saturday evenings as well as all day on Sundays.

Maki of the moment

Our daily selection of sushi

71 West Roll

$23.00
spicy tuna - cucumber -
topped w/salmon, spicy mayo,
eel sauce + crispy onion

Precinct 10 Roll

$23.00
spicy tuna - avocado -
shrimp topped w/ mango,
tuna, thai chili + mango
sauce

Spicy Salmon Roll

$21.00
salmon - cucumber - avocado -
topped w/chili, salmon, sriracha,
eel sauce - spicy mayo

Spicy Tuna Crunch Roll

$21.00
spicy tuna - scallions - tempura
flakes - spicy mayo - sriracha -
sesame oil

Crispy Dragon Roll

$23.00
shrimp tempura - cucumber -
tempura flakes - ponzu-
tuna - fried onions -
spicy mayo- eel sauce

Shrimp Tempura Roll

$17.00
avocado - cucumber - eel sauce -
spicy mayo - tobiko - nori wrap

Spider Roll

$17.00
soft shell crab - avocado - cucumber
tobiko - nori wrap

Negihamachi

$16.00
yellowtail + scallions

California Roll

$17.00
crab - avocado - cucumber

Avocado Cucumber Roll

$8.00
avocado - cucumber

Vegetarian Roll

$13.00
nori - avocado - cucumber -
carrot - asparagus - mango

Philadelphia Roll

$16.00
salmon - cucumber - cream
cheese

Nigiri

$10.00
2 pcs. choice of tuna,
salmon or yellowtail

Sashimi

$15.00
4 pcs. choice of tuna,
salmon or yellowtail